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Les Petits Macarons: Colorful French Confections to Make at Home

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Les Petits Macarons: Colorful French Confections to Make at Home by Kathryn Gordon
English | Oct 4, 2011 | ISBN: 0762442581 | 270 Pages | PDF | 27 MB
Macarons, the stuff of bakers' candy-coated dreams, have taken the world by storm and are demystified here for the home baker, With dozens of flavor combinations, recipes are structured with three basic shell methods-French, Swiss, and Italian-plus one never-before-seen Easiest French Macaron Method. Pick one that works for you, and go on to create French-inspired pastry magic with nothing more than a mixer, an oven, and a piping bag.

Les Petits Macarons: Colorful French Confections to Make at Home
Try shells flavored with pistachio, blackberry, coconut, and red velvet, filled with the likes of sesame buttercream, strawberry guava pate de fruit, crunchy dark chocolate ganache, and lemon curd. Or go savory with shells like saffron, parsley, and ancho chile paired with fillings like hummus, foie gras with black currant, and duck confit with port and fig. The options for customization are endless, and the careful, detailed instruction is like a private baking class in your very own kitchen! All recipes have been tested by students and teachers alike and are guaranteed to bring the flavors of France right to your door.
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Sweet Studio: The Art of Divine Desserts

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Sweet Studio: The Art of Divine Desserts by Darren Purchese
2012 | ISBN: 1742669824, 1742663370 | English | 232 pages | EPUB | 3 MB

Sweet Studio: The Art of Divine Desserts
From cakes and mousses to glazes and spreads, pastry chef Darren Purchese offers guidance towards the creation of enhanced textures and perfected flavors

Sweet Studio is a laboratory for delectable desserts, where classically trained pastry chef Darren Purchese produces exquisite and extravagant sweet creations. Each of his desserts are made from component parts such as jellies, mousses, sponges, creams, and spreads which are built up, layer upon layer, to create the finished work of sweet art. This book is guaranteed to bring out the inner Willy Wonka in all of us, with recipes including Coconut Mousse, Gin & Tonic Marshmallows, Milk Chocolate Raspberry Eclairs, Pistachio Cake, and Smoked White Chocolate Brownies. Includes dual measures.
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Homemade Doughnuts: Techniques and Recipes for Making Sublime Doughnuts in Your Home Kitchen

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Kamal Grant, "Homemade Doughnuts: Techniques and Recipes for Making Sublime Doughnuts in Your Home Kitchen"
ISBN: 1592538452 | 2014 | PDF | 176 pages | 23 MB
There's nothing more satisfying than a doughnut. But no need to limit yourself to the bakery counter! With Homemade Doughnuts, Sublime Doughnuts chef Kamal Grant shows you how to make creative, delicious doughnuts in your home kitchen.
Inside you'll find:

Homemade Doughnuts: Techniques and Recipes for Making Sublime Doughnuts in Your Home Kitchen
The doughnut-making techniques you'll need to master: rolling the dough, cutting, hand shaping, frying, and more
Basic dough formulas for yeast doughnuts, cake doughnuts, fritters, biscuit-style doughnuts, and pie crusts to fry
Mouth-watering glazes, including Honey Glaze, Peanut Butter Glaze, and Lemon-Thyme Glaze
Delicious icings, including Salted Chocolate, Pistachio, Pink Lemonade, and Bourbon
Inspired fillings, including Apple Butter, Blueberry, Coffee Custard, and Lemon Curd
Accoutrements to put your doughnuts over the top: Almonds, Balsamic Vinegar Reduction, Candied Bacon, and more

Doughnuts aren't just for special occasions, boardwalks, or carnivals: they're for everyone! Doughnuts have been inspiring and influencing cultures, regions, and religions around the world for centuries. And although the vision of the doughnut has evolved and been "fancified" by cart owners and Top Chefs alike, one thing reigns true: everyone loves a good doughnut. With step-by-step tutorials, Homemade Doughnuts will show you the basics of doughnut making, baking techniques, and practical problem-solving tactics for creating bakery-like doughnuts at home. From the classic to modern food art, this book provides the lessons for creating a gamut of deliciousness.
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Taste of Home Christmas: 465 Recipes For a Merry Holiday

Taste of Home, "Taste of Home Christmas: 465 Recipes For a Merry Holiday"
English | ISBN: 1617650870 | 2013 | EPUB | 320 pages | 18,4 MB
Let Taste of Home help you plan your holiday parties and menus with this idea-packed cookbook. There are wonderful appetizers and beverages, company-worthy entrees, delectable breads, an array of sides and best of all dazzling, divine sweets—cookies, candies, cakes, pies and more. Included is classic fare, as well as updated twists on old-time favorites.

Intro
Festive Appetizers & Beverages
Holiday Parties
Joyful Brunches
Christmas Dinner Menus
Merry Entrees
Jolly Sides
Glorious Breads
Yuletide Cookies
Heavenly Desserts
Candy Sampler
Special Gifts of Food
Thanksgiving Gathering
Indexes

Recipes
Caramel Cashew Clusters
Chocolate Hazelnut Truffles
Apple Cider-Glazed Ham
Cheese-Topped Roasted Vegetables
Colorful Gazpacho Salad
Herb-Crusted Prime Rib
Old English Trifle
Raspberry Lemon Cake
Yorkshire Pudding with Bacon and Sage
Asiago Chicken Spread
Calzone Pinwheels
Cherry-Brandy Baked Brie
Hot Spiced Wine
Shrimp Wrapped in Bacon
Warm Pomegranate Punch
Cranberry-Chocolate Chip Cookie Mix
Orange Pear Jam
Cracked Pepper Cheddar Muffins
Rustic Pumpkin Bread
Almond Pistachio Baklava
Caramel Apple Cheesecake
Frozen Peppermint Delight
Holiday Walnut Torte
Au Gratin Potatoes ’n’ Leeks
Carrot Cake Doughnuts
Overnight Raisin French Toast
Golden Roasted Turkey
Maple-Oat Dinner Rolls
Sausage Raisin Dressing
Brown Sugar Cutouts
Cherry Kisses
Cranberry Shortbread Bars
Dark Chocolate Butterscotch Brownies
Raspberry Sandwich Spritz

7 WINTER PARTIES
The seven winter parties will be organized into 7 themes, with menus and holiday entertaining ideas (e.g. A snowflake invitation) for each.

Festive Open House
During the busy holiday season, it can be challenging to pick a time and date to get-together with all you friends. An open house allows people to stop by during the day when it’s convenient for them. Let your open house go for 4 to 6 hours and you're sure to enjoy a casual time.
Recipes include Roast Beef and Pear Crostini, Apricot Chicken Wings, Grape Juice Sparkler, and Warm Spiced Nuts.

Cocktail Party
Bring on the bubbly! A spirited evening of festive cocktails and bite-size appetizers awaits. Set up the bar with cranberry mixers and deck the buffet with shrimp and crostini, it’s time to mingle and be jolly with old friends and new.
Recipes include Fast Coconut Shrimp, Goat Cheese-Pesto Crostini, Bubbly Cranberry Mixer, and Orange Razzletini.

After-Caroling Warm-Up
Welcome friends and family inside for a post-caroling meal. This make-ahead feast will be ready to greet you from the cold.
Recipes include slow-cooked Round-Up Chili, slow-cooked Tuscan Pork Stew, Rosemary Garlic Focaccia, and Truffle Hot Chocolate

Holiday Movie Night
Coming to a living room near you, Miracle on 34th Street, A Christmas Story, and more. Gather the gang, pass the pizza and cuddle up with a batch of chocolaty fudge cups for screenings of your favorite holiday classics.
Recipes include: Pizza Rusticana, Tijuana Tidbits, and Coconut-Almond Fudge Cups.

Tea Party
No matter how cold it is outside, a hot cup of Chai or a tangy cranberry tea makes it easy to enjoy the warmth of the season. Guests will be served platters of tea sandwiches and petite pastries, as well as poppy seed scones and Vienna Triangles to add a traditional touch to a memorable and merry tea party.
Recipes include Vanilla Chai Tea, Petite Apricot Pastries, and Turkey, Gouda & Apple Tea Sandwiches.

Let It Snow Celebration
If the flurry of holiday duties has you flustered, and the snow’s a fallin’, call up some friends for an afternoon of skiing, sledding, snowshoeing and ice skating. Afterwards, warm your bellies with some hearty fare.
Recipes include Shredded Pork Sandwiches, Slow-Cooked Applesauce, and Snowmen Cookies.

Lunch with Friends
Let’s do lunch! Because there's no better time to show your appreciation for your closet chums than during the holiday season. You can offer a delicious soup, salad and sandwich with a sophisticated holiday twist.
Recipes include: Roasted Red Pepper Bisque, Spinach Festival Salad, and Grilled Cheese Supreme.

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